Food Stylist for western dessert- Vanilla Madeline

If you feel like baking a perfect tasty cake, but icing/proper frosting seems like a task for you, then try out these super cute, fuss-free Vanilla Madeleines! It’s a classic French dessert. These traditional Vanilla Madeleines are delicious and buttery. It’s a simple, spongy, shell-shaped cake. It’s the best part is that it’s tender, moist cake. To enhance its beauty, sprinkle it with sugar powder.