Media coverage for Foodstylist Payal in Loksatta newspaper
We at Chef Payal Gupta’s Foodstyling are grateful for amazing press coverage we have received from Loksatta newspaper.The article covers Food stylist Payal's unique contribution to Food Photography in India.
Media Coverage for Food stylist Payal in Toi
We at Chef Payal Gupta’s Foodstyling are grateful for amazing press coverage we have received from Times of India newspaper.The article covers our boulangerie workshop in Taj Vivanta Bangalore.
Winning the Super Achiever Award
Honored to receive the SUPER ACHIEVER AWARD at Taj Lands End, Mumbai This award was given for outstanding work in the field of Food and Art by FEMINA and WORLD WOMEN LEADERSHIP CONGRESS .Each year 150 women across the world are awarded,50 from India and 100 across other countries.We were chosen from the food category.Feeling proud and honored at this milestone in my Foodstyling Career.
How social media influenced your #Food
When I first heard of food porn during a shoot , I didn’t think much of it. If anything, I thought it was kind of a joke or a term that the agency creative coined himself (believing that he was trying to bring in some humor during the shoot).Turned out that food porn has a huge following.As I typed the hashtag "#FoodPorn" 132,148,940 listings pop up(mind boggling 9 digits).By the time you read this article,it would grow by a few thousand more. What has launched on social media and,in countless text conversations across the world, has spawned a niche segment that is dedicated, not