Food Stylist Payal Gupta has been using her culinary art and handcrafting amazing food photos. Her food styling method has inspired creative food photography and resulted in stunning food advertisements for over a decade.

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April 2017

It’s an Indian dessert made out of carrots. The best time to eat this is winter when the juicy red carrots are in season. Though it’s very famous dessert amongst North Indians now it enjoys popularity across India.