This version above was made by the Father -daughter duo for a school competition .Salute to my dentist Dr.Aditya Kulkarni and his daughter.
I grew up in Kolkata- the city of food, art, culture and ingenious Durga puja pandals. Ganesh Chaturthi and I were separated by land, ocean and different celebrations until I moved to Mumbai for work. And I have lived here
Onam is a Hindu festival of joy,solidarity and compassion that embodies Kerala’s cultural unity and pluralism.As I write this food blog, I and my family offer prayers for the people of Kerala.I hope God’s own country shines to its full
In India the process of cooking and the ingredients used per say changes with the state. Today the Stuffed Brinjal recipe I am sharing is inspired by the Southern States of India. Please note that different varieties of baigan are